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The Clarendon & Croquembouche
Over the past decade, Lionel has transformed the Clarendon Country Pub & Rooms from a modest pub into one of Yorkshire’s premier dining establishments. Nestled in the heart of the Yorkshire Dales National Park, just steps from the River Wharfe, the Clarendon reflects his unwavering commitment to local produce and sustainability.
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Croquembouche, his latest venture, showcases Lionel’s culinary passion and his unique ability to marry traditional French techniques with the honest, hearty flavours of Yorkshire cuisine.
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Lionel and the team at Croquembouche Grassington work hard and take pride in baking and cooking fresh food every day: bread, breakfasts, lunches, authentic French pastries and freshly brewed tea and coffee.
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